Feb 5

Bourbon Month Dinner February 5th

Monday February 5th, 6pm.

THIS DINNER IS SOLD OUT!!

Join us for the culmination of Bourbon Month! We have put together a meal with bourbon as the special guest. This year we will be hosting two dinners, each featuring unique pairings of rare bourbons, cocktails, bourbon barrel aged beers, and handmade food pairings from our kitchen.

Dinner cost: $85 (gratuity not included)
Deposit: $20

WELCOME SNACK

SHORT RIB SLIDERS
w/ serrano-honey poached apricots and red onion

OLD FORESTER 1870 PERFECT MANHATTAN

SALAD

ROCKET SALAD
w/ bourbon glazed house-cured bacon lardons, smoked candied pecans, chèvre & maple-mustard vinaigrette

3RD ORBIT (ECLIPTIC BREWING)
Cherry Imperial Porter Aged in Bourbon Barrels

ENTRÉE

BOURBON-BUTTER PENN COVE MUSSELS
w/ house-made Pasta al Nero di Seppia & saffron cream

CULTIVATING MASS (BREAKSIDE BREWING)
Baltic Porter aged in Bourbon Barrels

PALATE CLEANSER

BLACK CHERRY GRANITA

COLONEL E.H. TAYLOR SINGLE BARREL

DESSERT

BUTTERSCOTCH-BOURBON BUDINO
w/ Salted Caramel

HELLSHIRE V, VI, VII VERTICAL (OAKSHIRE BREWING)
Russian Imperial Stout Aged in Bourbon Barrels


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