Chalkboard Specials

SOUP

Creamy Spring Onion with Feta

DESSERT

Ice Cream
Block 15 Pêche with NY Cheesecake Chunks

Bread Pudding
Rhubarb Lavender

Vanilla Custard with Rhubarb
Semi freddo vanilla bean custard, sugar poached Winn Farms rhubarb, topped with freeze-dried strawberries and toasted sugared oats

Last updated Saturday May 19, 2018.

See Our Current Tap List

Draught List

Newest Draught Beers
  • Lizard of Koz Imperial Stout with blueberries aged in bourbon barrels – Founders, Grand Rapids, MI
  • Hop Lion IPA – Double Mountain, Hood River, OR
  • Pivo Pils Pilsner – Firestone Walker, Paso Robles, CA
  • Vitus Weizen Bock – Weihenstephaner, Germany
  • Friar’s Festivus Spiced Belgian Strong Ale – Monkless Brewing

New Bottles
  • Orange Cardamom Mead – Fringe Meadery, PDX
  • Gin Botanical Cider – Seattle Cider Company, WA
  • Mariage Parfait Kriek Tart Cherry Lambic – Brouwerij F. Boon, Lembeek, Belgium
  • Framboise White (2017) Wild Blonde Ale with Golden Raspberries aged in oak – Block 15, Corvallis, OR
  • Hallo Ich Bin Berlinerweisse Pineapple, Blueberry, Mango, Watermelon or Gooseberry – Mikkeller, DK

Click HERE to view our entire bottle list

Last updated Saturday May 19, 2018.

Les Caves AppetizersPouring a beer from the tap at Les CavesLes Caves Restaurant on Third StreetLes Caves Unique Bar TopLes Caves Locally Sourced Farm-to-table foodBeer and Wine Bottles at Les Caves in Corvallis

European Inspired Bier Taverne

Inspired by the great bier tavernes and dining pubs of Europe, Caves Bier & Kitchen brings Corvallis a unique and varied beer selection alongside farm fresh meals. Come on in and grab a pint and a snack, or enjoy a fine bottled selection with full meal. Caves is perched above Block 15’s expansive cellars—where barrel-matured beer patiently ages—alongside its own cellars, where bottled beer from around the world awaits your glass.

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Caves Happenings

Jun. 1

Where the Wild Ales Are!

Our annual celebration of Wild and Spontaneous Ales!

May. 16

Monthly Tasting Series - Monkless Brewing

A “Monkless” NW take on traditional Belgian Style Ales